Underground Tap & Grill Menu (2025 Update)
Welcome to Underground Tap & Grill, an exceptional dining experience tucked away at 10004 Jasper Ave, Edmonton. This culinary gem has garnered rave reviews for its in-house made menu, showcasing everything from delectable sandwiches to indulgent desserts.
- The Buckin' Bison Burger stands out, featuring local bison and gorgonzola, while the Bourbon Chicken Club delivers a punch of flavor with its bourbon barbeque sauce and bacon.
- For health-conscious diners, the Mediterranean Chicken Salad is a must-try, packed with fresh ingredients like chickpeas and feta.
- Don't miss the Decadent Dessert, a chocolate molten cake paired with creamy vanilla bean ice cream, perfect for satisfying your sweet tooth.
The welcoming atmosphere, knowledgeable staff, and stunning decor create an inviting space, making it the ideal spot for both casual dining and special occasions. Whether you're sampling local brews or enjoying a vibrant drag brunch, Underground Tap & Grill promises an unforgettable experience that leaves you craving more.
APPETIZERS
GRAPE TOMATO & BASIL BRUSCHETTA
With house made baked focaccia bread (Vegan)
GNOCCHI
Pan-fried homemade gnocchi in cream pesto sauce.
BACON AVOCADO BOMBS
Grilled bacon-wrapped avocados served with our signature chipotle aioli (Gluten-Friendly)
CLASSIC POUTINE
With cheese curds & homemade beef gravy
POUTINE AU CANARD
Duck confit, hand-cut fries & cheese curds topped with duck gravy
BEEF SLIDERS
(2 PIECES) Homemade patty & brioche bun.
ADOBO DUCK WINGS
Grilled duck drumettes with adobo buffalo sauce
POTSTICKERS
House made pork dumplings served with our signature chili sauce.
CLASSIC WINGS
Sea salt & cracked black pepper wings, served with veggies and ranch (Gluten-Friendly). Cauliflower & Cheese Wings available.
BRUSSELS SPROUTS
Pan-fried in extra virgin olive oil with fine Grana Padano cheese and goat cheese vinaigrette (Glutten-Friendly, Vegetarian, Keto-Friendly)
LOADED NACHOS
Fresh jalapenos, tomato & onions on house-made nachos topped with cheddar & mozzarella. Served with salsa & sour cream. (Vegetarian)
FEATURE SOUP
Ask your server for details.
MEDITERRANEAN CHICKEN SALAD
Kalamata olives, cucumber, tomato, chickpease, artichoke, avocado, feta & crisp romaine (Gluten-Friendly)
SALADS
CASUAL FARE
THAI GREEN CURRY BOWL
Chicken breast, bamboo shoots, black wood mushrooms, green beans, peppers, jasmine rice, served with a rich green curry sauce (Spicy, Gluten-Friendly)
PESTO SPAGHETTINI
(Vegan Version Available) Vegan pesto, toasted pine nuts, fresh basil, and shaved parmesan cheese served with garlic toast (Vegetarian)
FISH & CHIPS
Beer-battered wild cod filets, hand-cut fries, coleslaw, lemons & tartar sauce
JAMAICAN LAMB CURRY
Spicy tender lamb curry with Caribbean rice & homemade Naan bread
CHICKEN FINGERS & FRIES
Homemade chicken tenders and hand-cut fries with our tomato chili sauce
STEAK FRITES
7 oz AAA Alberta top sirloin pan fried in thyme butter, served with hand cut fries & garlic toast
SEARED AHI TUNA BOWL
Black sesame crusted Ahi Tuna, mixed greens, cucumber, carrot, sous vide egg, sushi rice & spicy sesame shoyu (Gluten-Friendly)
CHIPOTLE CHICKEN WRAP
Chicken tenders, salad mix, aged cheddar, chipotle rand, tomatoes & bacon
BOURBON CHICKEN CLUB
Bourbon barbeque chicken, bacon, red onions, tomato, arugula, aged cheddar & mayo on ciabatta bun
BUCKIN' BISON BURGER
Gorgonzola blue cheese, local raised lean bison, caramelized onions, served lettuce, tomato, onions & pickle on a homemade brioche bun
UG BURGER
Hand pressed AAA top sirloin burger, served with lettuce, tomato, onion & pickle on a homemade brioche bun
BACON AVOCADO GRILLED CHEESE
Aged cheddar, crispy bacon, avocado & bacon jam on focaccia bread.
UGBD
(UNDERGROUND BEEF DIP) Sliced 8-hour slow cooked Alberta beef striploin, sauteed onions & provolone, on a ciabatta bun with a side of pan jus
SANDWICHES
DESSERTS
GUILTY PLEASURE
Creamy salted caramel ice cream & warm fudge cake covered with hot fudge sauce.
DEEP FRIED ICE CREAM
Breaded vanilla ice cream and strawberry syrup.
CHEESE CAKE
Light & fluffy lemon marscapone.
IRISH CREAM CREME BRULEE
DECADENT DESSERT
Sinful ooey-gooey chocolate molten cake with vanilla bean ice cream.
BLUEBERRY LAVENDER CAKE
Cashew coconut, almond, date-based cake with blueberry & lavender syrup (Vegan, Gluten-Friendly)
ICE CREAM
Choice of (Gluten-Friendly)